Paleta Iberico Cebo de Campo, Green Label boneless, FISAN, 2.3Kg
The Green Label indicates Cebo de Campo, referring to free-range pigs that are 50-75% Iberico.
These pieces of Cebo de Campo Iberico Ham, made from pigs that are 50% Iberian breed, come from animals raised outdoors for 24 months. Their diet consists of natural feed and pasture resources. The resulting aroma and sweetness turn each piece into a delicacy sure to delight culinary enthusiasts.
The Green Label indicates Cebo de Campo, referring to free-range pigs that are 50-75% Iberico.
These pieces of Cebo de Campo Iberico Ham, made from pigs that are 50% Iberian breed, come from animals raised outdoors for 24 months. Their diet consists of natural feed and pasture resources. The resulting aroma and sweetness turn each piece into a delicacy sure to delight culinary enthusiasts.
The Green Label indicates Cebo de Campo, referring to free-range pigs that are 50-75% Iberico.
These pieces of Cebo de Campo Iberico Ham, made from pigs that are 50% Iberian breed, come from animals raised outdoors for 24 months. Their diet consists of natural feed and pasture resources. The resulting aroma and sweetness turn each piece into a delicacy sure to delight culinary enthusiasts.
Ingredients: Acorn-fed Iberico pork shoulder ham, salt, dextrose, sugar, antioxidants (E-331iii, E-316) and preservative E-252
NUTRITIONAL INFORMATION (Referred to 100g):
Energy value ................................................... 1479 kJ/355 kcal
Fat .................................................................... 19,0g
of which saturated ........................................... 6,6g
of which unsaturated ....................................... 12,4g
Carbohydrates ................................................. <0,1g
of which sugars ............................................... <0,1g
Protein ............................................................. 39,0g
Salt .................................................................. 4,6g